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Castello Danish Blue Cheese Wedge 8.8 ounces( 2 - 4.4 oz packages)

$ 15.81

Availability: 37 in stock
  • Type: Blue Vein Cheese
  • Regional Cuisine/Region: Danish
  • Brand: Castello
  • Country/Region of Manufacture: Denmark
  • Condition: New
  • Main Ingredient: Cow Milk
  • Product: Cheese

    Description

    ABOUT
    Castello Danish Blue Cheese features blue mold veins and has a fine and nutty aroma with hints of marzipan and the soft bitter flavor of sourdough, making it a favorite for cooking and snacking. It is made using homogenized cow's milk, which contributes to its strong bite, while the cream in the milk provides the perfect balance for its sharp flavor.
    Creatively crafted in Denmark with fresh cow's milk and cream following traditional Danish Blue cheesemaking methods
    Cheese curds are made following traditional methods
    Its salt concentration ensures that the surface of the cheese remains white after the mold ripens
    Inspected for quality before being packaged
    TASTING NOTES
    Sharp
    Fine, nutty, blue mold aroma
    Hints of marzipan
    Soft bitter flavor of sourdough
    Salty
    Savory
    Castello Danish Blue Cheese balances sweet and bitter taste notes, providing a unique flavor with every bite.