Ammerländer Swiss Cheese Imported Germany All Natural 1 lb for ! US SELLER

Description

Since 1885, Ammerland has maintained its reputation as one of Germany’s largest independent dairies while creating the high quality products that the Ammerländer region is renowned for. Their delicious Swiss cheese, with the classic, distinctive nutty flavor and smooth texture comes alive in these conveniently shaped loaves. Made with creamy cow’s milk and aged in an extremely controlled environment, Ammerland Swiss cheese retains the consistently delectable taste of Swiss cheese.
Ingredients
cow milk(pasteurized), salt, cheese cultures, microbial enzymes
Buttery and Dense, Amerlander Swiss is more robust than traditional Swiss, while retaining a smoother creamy interior.
Add to potato dishes, such as gratin or scalloped, as well as melting on burgers.
Please be advised the product will be not sliced, only will be cut to 1-2-3-4 pounds chunks.
this product is fragile food item please be advised that will be final sale no returns will be accepted Under any circumstances.
Vacuum Sealed is same like canning, keeps the product fresh up to 30 days
S
moke cured meats -worst seafood and cheeses - either by smoking, air-drying or salting - provided a handy solution which allowed people to eat the meat over a longer period of time. Before modern refrigeration, this was vital! T
he reduced water content of the meat and the preservation powers of the salt discouraged the growth of microbes and bacteria. So meat lasted longer, was safe to eat and as an extra bonus, it was tasty too. In order to extend the shelf life of any cooked meat or worst ,in vacuum sealed, bags can be stored for at least 15 days at room temperature
Notice to Every buyer!!! By request only !!! on time of purchase we COULD ship different way, if you will not submit I will not accept any returns Thank you